Help Center
Comprehensive guide to all dashboard features and tools. Click on any section below to learn more.
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🚀 Getting Started
Welcome to The Neat Profit! This guide will help you set up your account and get started with inventory management.
Initial Setup
- Set Your Bar Name: On first login, you'll be prompted to enter your bar name. This will be used throughout the application in reports and displays.
- Choose Your Plan: Select a plan that fits your needs - Free for basic features, Well for barcode scanning and profit tracking, or Top Shelf for advanced analytics and AI.
- Set Up Your Profile: Click the profile icon in the top-right corner to update your contact information, change your password, and manage staff members. See the Profile & Staff section below for details.
- Connect POS (Optional): Integrate with your POS system for automatic sales data and variance tracking.
First Steps
- Add Inventory: Use the Capture Invoice feature to quickly add items from distributor invoices. This is the recommended method as it automatically extracts cost data.
- Perform Initial Count: Use the mobile count feature to establish your baseline inventory levels.
- Review Dashboard: Check your inventory overview and variance metrics to understand your current state.
👤 Profile & Staff Management
Manage your bar owner profile, update business information, and invite staff members to help with inventory management.
Setting Up Your Profile
- Access Your Profile: Click the profile icon in the top-right corner of the dashboard to open the Profile modal.
- Update Bar Name: Edit your bar name directly in the profile fields. Changes are saved automatically.
- Update Contact Info: Modify your email, phone number, and business address as needed.
- Change Password: Use the password change field to update your login credentials. You'll need to enter your current password for verification.
Adding Staff Members
- Create Staff Account: In the Profile modal, scroll to the "Staff Members" section and enter the staff member's name in the input field, then click "Add Staff Member."
- Share Registration Link: After creating a staff member, a registration link is generated. Copy this link and share it with your staff member via email or text message.
- Staff Registration: When the staff member opens the link, they'll see your bar name and their name pre-filled. They just need to enter their email and choose a password to complete registration.
- Limited Access: Staff members have access to the Inventory tab only. They cannot see financial data, POS settings, or manage other staff.
Managing Staff Members
- Unregistered Status: Staff members who haven't completed registration show as "Unregistered" with a registration link you can re-copy and share.
- Disable Account: For registered staff, click "Disable Account" to temporarily revoke access. Their API key is deactivated immediately, preventing login.
- Re-enable Account: Click "Enable Account" to restore access for a disabled staff member.
- Remove Staff Member: Click "Remove" to permanently delete a staff member's account. This removes them from your bar's employee list and deletes their access entirely. This action cannot be undone.
📦 Inventory
The Inventory tab is your central hub for managing all bar inventory across your bar, restaurant, or hotel group.
Key Features
- Real-time Tracking: Monitor inventory levels across all locations
- Multi-location Support: Manage inventory for bars, restaurants, and hotel groups
- Product Database: Comprehensive catalog of bar products with automatic updates
- Low Stock Alerts: Get notified when items need reordering
Adding Inventory
- Manual Entry: Add items manually by entering product details
- Barcode Scan: Scan product barcodes for quick addition
- Capture Invoice (Recommended): Upload distributor invoices to automatically extract product information and add items in bulk
Cost information is essential for profit tracking - Invoice capture is the only automatic way for AI to extract accurate cost data from your invoices.
💰 Profit
The Profit tab provides comprehensive profit and revenue tracking using POS sales data to help you understand your bar's financial performance.
Key Features
- Revenue Tracking: Monitor total revenue from POS sales data
- Cost Analysis: Track cost of goods sold based on inventory costs
- Gross Profit: Calculate profit margins and identify profitable products
- Revenue Breakdown: View revenue by category (Beer, Wine, Liquor)
- Accounting Reports: Generate detailed financial reports with print functionality
🔢 Counting
The Counting feature provides mobile-first tools for fast, accurate inventory counts using your smartphone or tablet.
Key Features
- Mobile Counting: Count inventory on your phone with barcode scanning
- Voice Recognition: Speak product names for hands-free counting
- Photo Documentation: Capture photos of bottles for verification
- Batch Processing: Count multiple items at once for efficiency
🍹 Recipes
The Recipes tab helps you manage drink recipes, calculate costs, and optimize your menu for maximum profitability.
Key Features
- Recipe Costing: Calculate exact costs for every drink
- Margin Analysis: See which drinks drive profit and which lose money
- Menu Optimization: Get recommendations for pricing and menu placement
- Ingredient Substitutions: Find cost-effective alternatives
🛒 Ordering
The Ordering feature automates distributor ordering based on demand forecasts, current inventory, and lead times.
Key Features
- Smart Ordering: AI calculates optimal order quantities
- Distributor Integration: Order directly from connected distributors
- Price Comparison: Compare prices across suppliers
- Order Templates: Save recurring orders for quick reordering
💳 POS Integration
POS Integration automatically syncs sales data with inventory to provide real-time variance tracking and accurate consumption data.
Key Features
- Real-time Sync: Sales data updates inventory instantly
- Major POS Support: Integrates with Toast, Square, Micros, Clover, and more
- Automatic Mapping: Match POS items to inventory products
- Variance Alerts: Get notified of discrepancies immediately
📊 Variance
The Variance tab provides detailed analysis of inventory discrepancies to identify shrinkage, theft, and operational issues.
Key Features
- Real-time Tracking: See variance as it happens
- Pattern Analysis: AI identifies trends and root causes
- Staff Performance: Track variance by employee
- Category Breakdown: Analyze variance by product type
📈 Forecasting
AI-powered demand forecasting analyzes historical data, seasonality, and local events to predict what you'll sell.
Key Features
- Predictive Analytics: Forecast demand with high accuracy
- Seasonality: Account for seasonal patterns and holidays
- Event Impact: Factor in local events and weather
- Trend Analysis: Identify emerging preferences
📋 Reporting
The Reporting tab provides comprehensive analytics and customizable reports to track performance and make data-driven decisions.
Key Features
- Performance Metrics: Track KPIs like pour cost, variance, and margin
- Custom Reports: Build reports for specific needs
- Multi-location: Compare performance across locations
- Export Options: Download reports in multiple formats